English Brunch

English Brunch

4.5 2 rating

Prep. 20min

Total 50min

4 portions

Ingredients

medium eggs chilled
6
plum tomatoes quartered
200 g
water
100 g
fine sea salt
½ tsp
ground black pepper
½ tsp
balsamic vinegar
1 tsp
olive oil
40 g
caster sugar
5 g
tomato purée
10 g
fresh spinach leaves
200 g
cannellini beans, tinned drained
200 g
brown mushrooms, fresh quartered
100 g
onions sliced (3 mm thick)
150 g
pork sausages cooked, chilled, sliced (1.5 cm) (see tip)
200 g
dried thyme
½ tsp
sliced white bread toasted, for serving
fresh mixed herbs for garnishing
cherry tomatoes
120 g

Difficulty

easy

Nutrition per 1 portion

Sodium 810.1 mg

Protein 22.8 g

Calories 1865.2 kJ / 445.8 kcal

Fat 30.4 g

Fiber 5.4 g

Saturated fat 7.5 g

Carbohydrates 22.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Brunch with Thermomix Friend® 8 Recipes
UK and Ireland

You might also like...

Bulgogi (Pan-fried Marinated Beef)

Bulgogi (Pan-fried Marinated Beef)

1 h 20min

Chicken Pesto Tagliatelle

Chicken Pesto Tagliatelle

1 h 5min

Bibimbap Burrito

Bibimbap Burrito

45min

Cauliflower Soup; Chorizo and Pepperonata Pasta

Cauliflower Soup; Chorizo and Pepperonata Pasta

35min

Aubergine in Coconut and Peanut Sauce with Basmati Rice

Aubergine in Coconut and Peanut Sauce with Basmati Rice

30min

Quick Thai Chicken Curry with Basmati Rice

Quick Thai Chicken Curry with Basmati Rice

40min

Chicken Crêpes with Poblano Chilli Salsa

Chicken Crêpes with Poblano Chilli Salsa

55min

Middle Eastern eggs

Middle Eastern eggs

45min

Prawn and Cucumber Salad

Prawn and Cucumber Salad

55min

Japanese Ramen Noodle Soup

Japanese Ramen Noodle Soup

1 h 40min

Pepperoni Pretzel Bites

Pepperoni Pretzel Bites

1 h 45min

Spaghetti with Garlic, Olive Oil and Tomatoes (TM6 & TM5)

Spaghetti with Garlic, Olive Oil and Tomatoes (TM6 & TM5)

40min