![Pineapple Shortbread Pineapple Shortbread](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/0f3deb63-735d-4d3a-aad7-78bf22a55004/Derivates/c6347641-f665-4fb1-afa7-c77d6dcad2ef.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Pineapple Jam
- 1 fresh pineapple (approx. 25 oz), peeled, cut into pieces, include some core (see Tip)
- 4 ½ oz sugar
- ½ tsp ground cinnamon, (optional)
- 1 oz lemon juice
Shortbread
- 5 oz unsalted butter, softened to room temperature
- 2 oz sweetened condensed milk
- 2 egg yolks, from large eggs, divided
- 9 oz all-purpose flour
- Nutrition
- per 1 piece
- Calories
- 828.8 kJ / 198.1 kcal
- Protein
- 2.6 g
- Carbohydrates
- 29.7 g
- Fat
- 8.2 g
- Saturated fat
- 4.9 g
- Fiber
- 1.3 g
- Sodium
- 7.3 mg
In Collections
Alternative recipes
Strawberry Jam
1h 5min
Christmas Fruit Cake
4h 15 min
Cranberry Almond Cookies
1h 20min
Pumpkin Cinnamon Rolls
3h 40 min
Apple Cinnamon Cake
1h 45min
Maple Buttermilk Biscuits
25min
Steamed Carrot Cake
1h 35min
Blueberry Crumble Bars
10h 20min
Banana Nut Bundt Cake
1h 30min
Apple Fritter Bread
2h
Basque Burnt Cheesecake
3h 10min
Whole Orange Bundt Cake
1h 25 min