Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Pineapple Jam
- 1 fresh pineapple (approx. 25 oz), peeled, cut into pieces, include some core (see Tip)
- 4 ½ oz sugar
- ½ tsp ground cinnamon, (optional)
- 1 oz lemon juice
Shortbread
- 5 oz unsalted butter, softened to room temperature
- 2 oz sweetened condensed milk
- 2 egg yolks, from large eggs, divided
- 9 oz all-purpose flour
- Nutrition
- per 1 piece
- Calories
- 828.8 kJ / 198.1 kcal
- Protein
- 2.6 g
- Carbohydrates
- 29.7 g
- Fat
- 8.2 g
- Saturated fat
- 4.9 g
- Fiber
- 1.3 g
- Sodium
- 7.3 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Steamed Carrot Cake
1h 35min
Antonio Bachour: Lemon Basil Tarts
3h 45min
Beef Wellington with Mashed Potatoes, Steamed Carrots and Madeira Sauce
2h 40min
No-Bake Cantaloupe Cheesecake
5h 40min
Cranberry Mung Bean Cake
4h 55min
Tangzhong Milk Bread
2h 35min
Cheesecake (Baked)
7h 20min
Lemon Poppy Seed Loaf
1h 10min
Blueberry Coffee Cake
1h
Crinkle Cookies
1h
Summer Breeze Pineapple Pound Cake
1h 10min
Aloha Carrot Cake
1h 20min