
Devices & Accessories
Æg med spinat og bacon
Prep. 5min
Total 30min
6 portioner
Ingredients
-
olivenolie til at smøre med
-
bacon i tern80 g
-
spinatblade, friske80 g
-
estragon, frisk kun blade, efter smag2 - 3 kviste
-
mælk30 g
-
æg, medium8
-
havsalt½ tsk
-
sort peber, stødt¼ tsk
-
vand700 g
-
brød ristet, smurt med smør6 skiver
Nutrition per 1 portion
Calories
263 kcal /
1101 kJ
Protein
14.2 g
Fat
14 g
Carbohydrates
20 g
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