Fedtfattig morgenmadsfrittata

Fedtfattig morgenmadsfrittata

No ratings
Prep. 20min
Total 40min
6 portioner

Ingredients

  • cheddar skåret i mindre stykker (2 cm)
    80 g
  • æg, medium
    6
  • fløde, cirka 48 %
    2 spsk
  • forårsløg skåret i mindre stykker (ca. 30 g)
    2
  • tørret persille
    ½ teske
  • havsalt
    ½ teske
  • sort peber, stødt
    1 knivspids
  • olivenolie
    1 spsk
  • bacon skåret i strimler (1 cm)
    6 skiver
  • spinatblade, friske
    80 g

Nutrition per 1 portion

Calories 224 kcal / 930 kJ
Protein 15.8 g
Fat 17.4 g
Carbohydrates 0.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information


You might also like...

Show all