
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g cucumber, peeled, deseeded and cut in pieces (2-3 cm)
- 2 pinches salt
- 1 garlic clove (optional)
- 5 sprigs fresh dill, rinsed and drained
- 500 g Greek yogurt, low fat
- 30 g extra virgin olive oil
-
10
g white wine vinegar
or 10 g fresh lemon juice
- Nutrition
- per 1 portion
- Calories
- 251 kJ / 60 kcal
- Protein
- 2 g
- Carbohydrates
- 3 g
- Fat
- 4 g
- Fiber
- 0 g
In Collections
Alternative recipes
Bing Tang Hu Lu (Candied Strawberry Sticks)
40min
Poached Cod with Beurre Blanc and Tenderstem Broccoli
1h 20min
Porridge with fresh fruit
15min
Cranberry Sauce
1h
Bern-style Rösti (TM5)
40min
Sous-vide Ossobuco
12h 40min
Tzatziki
20min
Grated Carrot Salad
10min
Boba Tea (Bubble Tea)
1h
Peeler Beet Carpaccio with Burrata
1h 25min
Grilled cabbage with blue cheese dressing and bacon
20min
Aperol Spritz®
10min