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Ingredients
- 35 oz whole milk
- 6 egg yolks from large eggs
- 7 oz sugar
-
1 ½
oz corn starch
or 2 oz all-purpose flour - 3 pieces lemon zest zest only, no white pith
- brown sugar to caramelize and serve
- Nutrition
- per 1 portion
- Calories
- 223.8 kcal / 936.5 kJ
- Protein
- 6 g
- Fat
- 7 g
- Carbohydrates
- 35.3 g
- Fiber
- 0.4 g
- Saturated fat
- 3.4 g
- Sodium
- 58.7 mg