Devices & Accessories
Edna's Lemon Curd Teacake
Prep. 10min
Total 40min
8 portions
Ingredients
Cake Mixture
-
unsalted butter cut into pieces2 oz
-
sugar4 oz
-
large egg1
-
all-purpose flour (see Variation)5 oz
-
baking powder1 ½ tsp
Lemon Curd
-
lemon juice2 oz
-
unsalted butter2 oz
-
sugar4 oz
-
large egg1
Assembly
-
non-stick spray oil to grease
-
confectioners sugar to dust (optional)
Difficulty
easy
Nutrition per 1 portion
Sodium
92.3 mg
Protein
4.1 g
Calories
1267.8 kJ /
303 kcal
Fat
13.4 g
Fiber
0.5 g
Saturated fat
7.9 g
Carbohydrates
42.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Classic Chocolate Fudge
3 h 10min
Spicy Eggplant, Chickpeas and Chicken
30min
Edna's Lemon Curd Teacake
40min
Spiralized Scalloped Potatoes
1 h 30min
Glazed Lemon Muffins
1 h
Meatloaf
1 h 20min
Peach Cobbler
2 h 35min
Southern Mac & Cheese
30min
Chocolate Zucchini Mini Loaves
1 h 40min
Sticky Buns
3 h 45min
Lemon Pound Cake
2 h
Melting moments with lemon cream
45min