Devices & Accessories
Edna's Lemon Curd Teacake
Prep. 10min
Total 40min
8 portions
Ingredients
Cake Mixture
-
unsalted butter cut into pieces2 oz
-
sugar4 oz
-
large egg1
-
all-purpose flour (see Variation)5 oz
-
baking powder1 ½ tsp
Lemon Curd
-
lemon juice2 oz
-
unsalted butter2 oz
-
sugar4 oz
-
large egg1
Assembly
-
non-stick spray oil to grease
-
confectioners sugar to dust (optional)
Difficulty
easy
Nutrition per 1 portion
Sodium
92.3 mg
Protein
4.1 g
Calories
1267.8 kJ /
303 kcal
Fat
13.4 g
Fiber
0.5 g
Saturated fat
7.9 g
Carbohydrates
42.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Allergen Free Melted Chocolate
10min
Keto Cheesecake
7 h 20min
Gluten Free Brownies
1 h 20min
Cheesecake (Baked)
7 h 20min
Sugar Cookies with Lemon Curd
2 h 30min
Chocolate Chip Cookie Bundt Cake
1 h 45min
Macadamia Chocolate Cookies
1 h
Meyer Lemon Bars
40min
Brownies
50min
Soft and Chewy White Chocolate Chip Cookies
25min
Chocolate Fondants (Lava Cakes)
40min
Beignets
3 h