Devices & Accessories
Stained glass Christmas biscuits
Prep. 30min
Total 4 h 10min
40 portions
Ingredients
Gingerbread biscuits
-
unsalted butter softened110 g
-
brown sugar110 g
-
plain flour plus extra to dust400 g
-
ground ginger1 ½ tsp
-
ground cinnamon1 tsp
-
ground cloves¼ tsp
-
bicarbonate of soda1 tsp
-
golden syrup150 g
-
white vinegar15 g
-
sea salt1 pinch
-
egg1
Stained glass
-
white sugar250 g
-
water1070 g
-
glucose syrup1 tbsp
-
natural food colouring of choice½ tsp
-
vinegar50 g
Difficulty
medium
Nutrition per 1 portion
Sodium
41.1 mg
Protein
1.2 g
Calories
443.6 kJ /
106 kcal
Fat
2.4 g
Fiber
0.3 g
Saturated fat
1.5 g
Carbohydrates
20.1 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Sweet Christmas
25 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Easy marshmallows
4 h 25min
Vanilla bean marshmallows
2 h 15min
Lemon meringue cupcakes
1 h 30min
Perfect party cookies (allergy free)
45min
Buttercream icing
5min
Pear leathers
8 h 25min
Gluten free gingerbread house
4 h 45min
Toasted muesli
1 h 40min
Simple butter biscuits
3 h 20min
Gingerbread biscuits
2 h 20min
Chicken Katsu Sandwich Sushi (Onigirazu)
1 h 30min
Edna's lemon curd tea cakes
30min