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Lollipops

Lollipops
4.5 13 ratings
Prep. 10min
Total 40min
20 pieces
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Ingredients

  • white sugar
    250 g
  • water
    1070 g
  • glucose syrup
    1 tbsp
  • natural food colouring (optional)
    ¼ - ½ tsp
  • vinegar
    50 g

Nutrition per 1 piece

Calories 52.3 kcal / 218.9 kJ
Protein 0 g
Fat 0 g
Carbohydrates 13.7 g
Fiber 0 g
Saturated fat 0 g
Sodium 2.2 mg

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Also featured in

The Basic Cookbook 120 Recipes
Australia and New Zealand

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