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Ingredients
- 80 g flaked almonds
- 80 g sugar
- 150 g blanched almonds
- 30 g plain flour (see Tips)
- 1 tsp baking powder
- 1 egg white
- 200 g marzipan, cut into pieces (see Tips)
- 30 g Amaretto
- icing sugar, to dust
- Nutrition
- per 1 piece
- Calories
- 574.7 kJ / 137.4 kcal
- Protein
- 3.7 g
- Carbohydrates
- 12.5 g
- Fat
- 8.7 g
- Saturated fat
- 0.7 g
- Fiber
- 1.8 g
- Sodium
- 22.9 mg
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