Devices & Accessories
Spicy Cajun Rub
Prep. 5min
Total 5min
8 oz
Ingredients
-
sea salt5 ½ oz
-
chili powder1 tbsp
-
ground smoked paprika1 tbsp
-
dried minced onions1 tbsp
-
granulated garlic1 tbsp
-
ground cumin½ tsp
-
ground cayenne pepper2 tsp
-
dried thyme1 tbsp
-
dried basil1 tbsp
-
dried oregano1 tbsp
-
ground coriander1 tbsp
-
ground white pepper¼ tsp
-
ground black pepper2 tsp
Difficulty
easy
Nutrition per 8 oz
Sodium
61131.5 mg
Protein
9.4 g
Calories
883 kJ /
211 kcal
Fat
4.7 g
Fiber
16.5 g
Saturated fat
0.9 g
Carbohydrates
23.5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Spice Up Your Life
26 Recipes
United States
United States
You might also like...
Thanksgiving Gravy
20 min
Spicy Cajun rub
5 min
Fruit Platter with Lemon and Honey Dressing (TM6)
15 min
Maple-Buttered Rum Cider
20 min
Creole Seasoning
5 min
All-Purpose Meat Rub
5 min
Homemade Salt Substitute and Flavor Enhancer
30 min
Santa Maria Dry Rub
5 min
Chili-Lime Chicken with Cauliflower Rice
1 h 10 min
Tex-Mex BBQ Brisket
5 h 30 min
Orange Marinated Olives
10 min
Slow Cooked Chili con Carne
7 h