Poulet Tikka

Poulet Tikka

4.8 14 ratings

Prep. 30min

Total 3 h 30min

4 portions

Ingredients

500 g de filets de poitrine de poulet, sans peau coupés en morceaux (2 cm)
100 g de yogourt nature
150 g de pâte tikka faite maison (voir conseil)
un peu d'huile végétale pour graisser le papier cuisson

Difficulty

easy

Nutrition per 1 portion

Protein 39 g

Calories 1219 kJ / 291 kcal

Fat 13 g

Carbohydrates 5 g

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