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Ingredients
Base
- 12 g linhaça moída
- 30 g água
- 115 g farinha de espelta
- 70 g margarina vegetal
- 22 g açúcar de coco
- 1 pitada de sal
Recheio
- 250 g bebida de amêndoa
- 70 g amido de milho
- 400 g leite de coco
- 100 g açúcar de coco
- 30 g pasta de sésamo (tahini)
- ½ c. chá de sal
Caramelo
- 400 g leite de coco, só a parte sólida
- 80 g xarope de ácer
- 1 c. chá de café solúvel instantâneo
- 1 c. chá de essência de baunilha
- ½ c. chá de sal
- Nutrition
- per 1 dose
- Calories
- 1924.7 kJ / 460 kcal
- Protein
- 6.5 g
- Carbohydrates
- 45.6 g
- Fat
- 24.5 g
- Saturated fat
- 16.3 g
- Fiber
- 3.1 g
- Sodium
- 425.3 mg
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