Devices & Accessories
Raspberry and Strawberry Mousse
Prep. 15min
Total 4 h 20min
6 portions
Ingredients
-
fresh raspberries plus extra for garnishing250 g
-
maple syrup25 g
-
fresh strawberries halved (see tip), plus extra for garnishing200 g
-
agar agar1 tsp
-
silken tofu cut in pieces185 g
-
natural vanilla extract1 tsp
-
aquafaba (tinned chickpea liquid) (see tip)60 g
-
lime juice1 tsp
Difficulty
easy
Nutrition per 1 portion
Sodium
5.1 mg
Protein
3.8 g
Calories
314 kJ /
75.1 kcal
Fat
1.7 g
Fiber
3.7 g
Saturated fat
0.3 g
Carbohydrates
12.5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Vegan Strawberry Ice Cream
5min
Date and Nut Balls
20min
Allergen-friendly Vegetable Stock Paste
50min
Allergen Free Melted Chocolate
10min
Gut Immunity Shot
5min
Vegan Pistachio Pastry Cream
1 h 45min
Vegan Mango and Coconut Panna Cotta with Oat Crumble
2 h 40min
Roasted Garlic Dip
1 h 15min
Gut Immunity Shot
5min
Turmeric, Ginger and Black Pepper Detox Shot
3 h 10min
Chocolate Lava Cake with Mocha Ice Cream
8 h 30min
Hazelnut, Dark Chocolate and Date Spread
20min