Devices & Accessories
Braised Eggs
Prep. 10min
Total 12 h 50min
6 piece
Ingredients
Soft-boiled eggs
-
eggs B-sized, with shell6
-
water to fill to 1L mark
-
ice water for cooling eggs
Marinade
-
water900 g
-
nutmeg cracked open1
-
dried bay leaves2
-
Chinese black cardamom pod (cao guo) cracked open1
-
cinnamon stick1
-
star anise2
-
Sichuan peppercorns1 tsp
-
white onion cut in pieces100 g
-
dark soy sauce50 g
-
light soy sauce60 g
-
salt (about 1 tsp)5 g
-
sugar30 g
Difficulty
easy
Nutrition per 1 piece
Sodium
168.1 mg
Protein
6.7 g
Calories
305.8 kJ /
73.2 kcal
Fat
4.3 g
Fiber
0 g
Saturated fat
1.4 g
Carbohydrates
2 g
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