
Devices & Accessories
Teochew Yam paste with gingko (Onee)
Prep. 10min
Total 25min
6 portion
Ingredients
-
taro (yam), peeled and cut in chunks600 g
-
water400 g
-
gingko nuts peeled and rinsed (see tips)80 g
-
sugar adjust to taste80 - 130 g
-
vegetable oil30 g
Nutrition per 1 portion
Calories
279 kcal /
1167 kJ
Protein
2 g
Fat
5 g
Carbohydrates
56 g
Fiber
0 g
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