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Dried Shrimp Sambal
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- 150 g cooking oil
- 150 g dried shrimp, washed
- 40 g garlic cloves
- 100 g shallots
- 100 g dried chillies, deseeded and soaked to soften
- 1 tsp salt
- 15 g sugar
- per 1 jar
- 4418 kJ / 1056 kcal
- 47 g
- 41 g
- 78 g
- 13 g
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