Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 60 g soy sauce
- 45 g honey
- 15 g brown sugar
- 30 g rice vinegar
- 1 tsp fresh ginger, grated
- ¼ tsp chilli powder
-
70
g sake (rice wine)
or 70 g water - 4 chicken thighs, skin on, bone in (approx. 170 g ea.)
- 1360 g water
- 2 tsp lemon juice
- 1 ½ tsp cornstarch
- 1 tbsp toasted sesame seeds
- 1 - 2 spring onions, cross-sliced
- 1 fresh chilli, cored, cut diagonally
- Nutrition
- per 1 portion
- Calories
- 2224.2 kJ / 531.6 kcal
- Protein
- 34 g
- Carbohydrates
- 18.1 g
- Fat
- 33.4 g
- Saturated fat
- 8.9 g
- Fiber
- 0.9 g
- Sodium
- 1003 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Asian Rice and Vegetable Sauté (TM6 Metric)
45min
Yu Sang
1h
Tagliatelle with Porcini Mushrooms
1h
Asparagus with Cashew Cream
20min
Fillet with Rice, Almonds and Cranberries
1h
Hawaiian Pizza with Stuffed Cheese Crust (Ben) Metric
2h 10min
Apple and Fig Stuffed Pork Chops
50min
Orange roll
30min
Stir-Fried Vegetables
15min
Asian Somen Noodle Salad
45min
Creamy Pasta with Peas
25min
Strawberries and Cream Popsicles
8h 15 min