Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 80 g Parmesan cheese, cut into pieces (2 cm)
- 30 g pine nuts
- 1 garlic clove (optional)
- 80 g fresh basil leaves
- 150 g extra virgin olive oil
- ½ tsp salt
- Nutrition
- per 355 g
- Calories
- 8044 kJ / 1921 kcal
- Protein
- 35 g
- Carbohydrates
- 7 g
- Fat
- 197 g
- Fiber
- 4.7 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Guacamole
5min
Mayonnaise
5min
Basil Pesto
10min
Creamy Tomato Soup
30min
Caramelized Onion and Goat Cheese Tarts
1h
Vegetable Stock Base
40min
Artichoke and Butterbean Dip
10min
Focaccia with Onions
1h 30min
Caramelizing 7 oz Onions
40min
Guacamole (TM5/6 Metric)
5min
Basil Pesto (TM5/6 Metric)
10min
French Onion Soup
1h 10min