Maracuja-Crème-brûlée

Maracuja-Crème-brûlée

2.9 27 ratings

Prep. 20min

Total 4 h

6 Portionen

Ingredients

Sahne
400 g
Eigelb
3
Maracujas nur das Fruchtfleisch (ca. 70 g)
3
Vanilleschote Mark ausgekratzt
1
Zucker
50 g
Salz
1 Prise
Wasser heiß
Rohrzucker zum Bestreuen

Difficulty

medium

Nutrition per 1 Portion

Sodium 56 mg

Protein 3 g

Calories 1235 kJ / 295 kcal

Fat 27 g

Fiber 0.9 g

Saturated fat 16 g

Carbohydrates 13 g

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Also featured in

THERMOMIX® Magazin 5/2022 43 Recipes
Germany

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