Gin-Lavendel-Eis
TM6

Gin-Lavendel-Eis

4.4 (21 ratings)

Ingredients

  • 150 g Zucker
  • 620 g Milch
  • 1 ½ - 2 EL Lavendel, getrocknet (ca. 5 g)
  • 4 Eigelb
  • 1 Vanilleschote, nur das Mark
  • 320 g Crème fraîche
  • 1 EL Zitronensaft
  • 40 - 50 g Gin

Nutrition
per 1 Portion
Calories
790 kJ / 189 kcal
Protein
4 g
Carbohydrates
20 g
Fat
10 g
Saturated fat
5 g
Fiber
0.2 g
Sodium
45 mg

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