Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g de poireaux, en rondelles
- 1 carotte, en rondelles
- 1 oignon, coupé en deux
- 750 g de patates douces, en cubes
- 2 c. à soupe d'huile de coco
- 600 g de bouillon de légumes
- 1 feuille de laurier
- du sel
- du poivre moulu
- 100 g de crème de coco
- 3 brins de coriandre fraîche
- 1 c. à soupe de graines de courge
- Nutrition
- per 1 portion
- Calories
- 1148 kJ / 273 kcal
- Protein
- 6 g
- Carbohydrates
- 43 g
- Fat
- 7 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Soupe de butternut et gingembre
35min
Soupe de patates douces au garam masala et yaourt au citron vert
35min
Soupe de patates douces, lait de coco et sauge
45min
Velouté de carottes
30min
Velouté de butternut, carottes et poireaux
40min
Velouté de butternut et patate douce
35min
Soupe de patate douce au lait de coco et curry
25min
Soupe de butternut, chèvre et œuf
40min
Soupe de potimarron aux épices
45min
Velouté carotte-panais
35min
Soupe de courge butternut, curry et amandes
30min
Velouté pomme de terre, carotte et navet
30min