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Salada de trigo sarraceno e queijo de cabra assado
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Ingredients
- 30 g sementes de sésamo mais q.b. p/ polvilhar
- 50 g chalota
- 70 g vinagre
- 30 g azeite
- 1020 g água
- 15 g mostarda
- 15 g mel
- ½ c. chá de sal mais q.b. p/ temperar
- ½ c. chá de pimenta branca
- 200 g trigo sarraceno
- 500 g cenouras coloridas descascadas, cortadas longitudinalmente em metades ou em quartos
- 300 g cebola roxa cortada em fatias (7 mm aprox.)
- 60 g açúcar amarelo
- 320 g queijo de cabra cortado em pedaços (80 g cada aprox.)
- 200 g espinafres baby frescos
- Nutrition
- per 1 dose
- Calories
- 457.2 kcal / 1913 kJ
- Protein
- 11.9 g
- Fat
- 13.5 g
- Carbohydrates
- 78.6 g
- Fiber
- 12.4 g
- Saturated fat
- 13.7 g
- Sodium
- 901.2 mg
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