Devices & Accessories
Bayerische Creme
Prep. 15min
Total 8 h
6 Portionen
Ingredients
-
Gelatine4 Blätter
-
Wasser zum Einweichen
-
Vanillezucker, selbst gemacht90 g
-
Milch300 g
-
Eigelb (siehe Tipp)3
-
Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt300 g
Difficulty
medium
Nutrition per 1 Portion
Protein
6 g
Calories
1198 kJ /
286 kcal
Fat
21 g
Fiber
0 g
Carbohydrates
19 g
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