Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Teig
- 60 g Zucker
- 220 g Mehl
- 100 g vegane Margarine, kalt, in Stücken, und etwas mehr zum Einfetten
- 30 g Wasser, kalt
- ¼ TL Backpulver
- 2 Prisen Salz
Zitronen-Tee-Pudding und Fertigstellung
- 150 g Zucker
- 10 - 15 g Zitronenschale, dünn abgeschält
- 400 g Mandeldrink
- 120 g Zitronensaft, frisch gepresst
- 1 - 2 EL Schwarzteeblätter
- 40 g Speisestärke
- ¼ TL Kurkuma
- Mehl zum Bearbeiten
- Puderzucker zum Bestäuben
- Nutrition
- per 1 Stück
- Calories
- 896 kJ / 214 kcal
- Protein
- 2 g
- Carbohydrates
- 35 g
- Fat
- 7 g
- Saturated fat
- 2 g
- Fiber
- 1.1 g
- Sodium
- 119 mg
In Collections
Alternative recipes
Udon Blumenkohlcurry
30min
Blumenkohl-Korma
40min
Paprika-Shakshuka mit Avocado
25min
Veganer Käse-Dip
40min
Afrikanischer Erdnuss-Eintopf
50min
Veganes "Butter Chicken"
50min
Vegane Red Velvet Muffins
4h
Auberginen mit Erdnuss-Kokossauce und Reis
1h
Veganer Himbeer-Mandel-Kuchen
5h 30min
Veganer Kirsch-Käsekuchen
5h
Vegane Lasagne
1h 50min
Vegane Schoko-Creme-Torte
5h