Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 400 g Wasser, zimmerwarm
- 4 Eier (Kl. M), kalt
- 100 g Walnusshälften
- 300 g Knollensellerie, in Stücken (3-4 cm)
- 250 g Äpfel, säuerlich, entkernt, in Stücken (ca. 4 cm), siehe Tipp
- 25 g Zitronensaft
- 100 g Mayonnaise (siehe Tipp)
- ¼ TL Zucker
- ½ TL Salz
- 3 Prisen Pfeffer
- 250 g Staudensellerie, in Stücken (2-3 cm)
- 50 g Rosinen
- Nutrition
- per 1 Portion
- Calories
- 1428 kJ / 341 kcal
- Protein
- 8 g
- Carbohydrates
- 21 g
- Fat
- 27 g
- Saturated fat
- 4 g
- Fiber
- 4 g
- Sodium
- 418 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Tiroler Speck-Muffins
40min
Herbstlicher Nudelsalat mit Wachsbohnen und Champignons
1h
Möhren-Fenchel-Salat
30min
Kopfsalat-Suppe
30min
Lauwarmer Antipasti-Salat
45 min
Glasierte Mairübchen
25min
Staudensellerie-Parmesan-Salat
40min
Sellerie-Salat
10 min
Zucchini-Salat mit Walnüssen und Feta
25min
Möhren-Joghurt-Salat
5 min
Waldorfsalat mit Cranberrys
20 min
Wirsing-Eintopf
40min