Fenchel-Sellerie-Salat
TM6 TM5

Fenchel-Sellerie-Salat

4.5 (74 ratings)

Ingredients

Salat

  • 150 g grüne Äpfel, ungeschält, geviertelt
  • 150 g Staudensellerie
  • 150 g Fenchelknollen, in Spalten
  • 20 g Dill
  • 80 g Öl
  • 15 g Dijon-Senf
  • 50 g Joghurt, 3,5% Fett
  • 20 g Honig, flüssig
  • 15 g Rotweinessig
  • 1 - 2 Spritzer Zitronensaft
  • 1 ½ TL Salz
  • ¾ TL Pfeffer

Nutrition
per 1 Portion
Calories
1004 kJ / 240 kcal
Protein
1 g
Carbohydrates
14 g
Fat
20 g
Saturated fat
3 g
Fiber
3 g
Sodium
972 mg

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