Fårikål

Fårikål

5.0 4 ratings
Prep. 15min
Total 1 h 45min
4 porsjoner

Ingredients

  • lammekjøtt delt i biter, med bein
    1000 g
  • vann
    1500 g
  • svarte pepperkorn
    10
  • salt
    4 - 6 ts
  • hodekål (ca 1 stk), delt i 8 båter
    1000 g

Nutrition per 1 porsjon

Calories 724.4 kcal / 3030.8 kJ
Protein 44.8 g
Fat 54 g
Carbohydrates 15 g
Fiber 6.5 g
Saturated fat 23.3 g
Sodium 3119.5 mg

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