![Maple Pecan Pie Maple Pecan Pie](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/31b7b0c75dc1f82c4e0722329781e9f2/Derivates/0e26071eb56b775de4a483085f6e559020387322.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Pastry
- 70 g unsalted butter, chilled, cut into pieces, plus extra to grease
- 140 g all-purpose flour
- ½ tsp baking powder
- 1 pinch salt
- 30 g powdered sugar
- 2 egg yolks, from large eggs
- 2 tbsp whole milk, chilled
Filling
- 140 g pecan nut halves, raw, divided
- 220 g granulated maple sugar
- 2 tbsp all-purpose flour, plus extra to dust
- 2 tbsp cornstarch
- 1 egg, large
- 225 g whipping cream, 33%-35% M.F.
- Nutrition
- per 1 portion
- Calories
- 2037.5 kJ / 487 kcal
- Protein
- 6.4 g
- Carbohydrates
- 50 g
- Fat
- 30.6 g
- Saturated fat
- 11.6 g
- Fiber
- 2.4 g
- Sodium
- 70.5 mg
In Collections
Alternative recipes
Summer Breeze Pineapple Pound Cake
1h 10min
Blueberry Coffee Cake
1h
Horchata
5min
Sugar Cookies with Lemon Curd
1h 30min
Flourless Gianduja Cake
2h 40min
Courtesan au Chocolat
3h 15min
Quiche Lorraine
45min
Maple Pecan Tart
1h 15min
Tuna dip
15min
Pina Colada Dessert (Pineapple Cheesecake Parfaits)
3h 35min
Lemon Peel Pound Cake
1h 50min
New York-style cheesecake with strawberry sauce
26h 10 min