Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 70 g de nueces peladas
- 300 g de agua
- 270 g de batata en trozos (2-3 cm)
- 280 g de harina de repostería
- 150 g de azúcar moreno
- 110 g de leche
- 135 g de aceite de girasol
- 3 huevos
- 15 g de levadura química en polvo (1 sobre)
- ½ cucharadita de sal
- ½ cucharadita de nuez moscada molida
- 2 cucharaditas de canela molida
- Nutrition
- per 1 unidad
- Calories
- 1362 kJ / 325.5 kcal
- Protein
- 5.3 g
- Carbohydrates
- 39.9 g
- Fat
- 16.7 g
- Saturated fat
- 1.7 g
- Fiber
- 2 g
- Sodium
- 246.8 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pastel de zanahoria y brócoli
1h 10min
Brownie de batata
1h
Desayuno: Pan de zanahoria. Trufas de nuez y zanahoria. Batido de plátano y yogur
3h
Roscos de chocolate y almendra
50min
Panecillos integrales con dip de queso y crudités
1h 10min
Rosquillas de espelta y queso cremoso
50min
Blondies (sin gluten y sin huevo)
1h 20min
Brioche de frutos secos (sin lácteos y sin huevo)
2h 15min
Plum cake de batata y calabacín con nueces
50min
Galletas de semillas con pepitas de chocolate
1h 15min
Bundt cake de calabacín y cacao
1h 10min
Cake integral de espelta con naranja, chocolate y nueces
1h 20min