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Ingredients
Risgrøt
- 200 g grøtris
- 1200 g melk
- 1 klype salt
Riskrem
- 700 g kremfløte
- 50 g sukker
- ½ vaniljestang, kun frø
Jordbærsaus
- 40 g sukker
- 300 g jordbær, frosne
- Nutrition
- per 1 porsjon
- Calories
- 2275.2 kJ / 543.8 kcal
- Protein
- 8.7 g
- Carbohydrates
- 44.9 g
- Fat
- 37.7 g
- Saturated fat
- 23.3 g
- Fiber
- 1.1 g
- Sodium
- 128.9 mg
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