Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 5 ramitas de perejil fresco (hojas y parte del tallo)
- 740 g de agua
- 700 g de patatas de guarnición
- 20 g de maicena
- 80 g de cebolla en trozos
- 50 g de mantequilla en trozos
- 50 g de vino blanco
- 500 g de champiñones frescos en láminas de 5 mm
- ½ pastilla de caldo de verduras
- 1 ½ cucharaditas de sal
- 4 cucharadas de aceite de oliva
- 4 - 5 pellizcos de pimienta negra molida
- 5 dientes de ajo ligeramente chafados
- 4 ramitas de romero fresco
- 100 g de nata (35% de grasa)
- Nutrition
- per 1 ración
- Calories
- 2098 kJ / 501 kcal
- Protein
- 9 g
- Carbohydrates
- 43.1 g
- Fat
- 33.6 g
- Saturated fat
- 14.2 g
- Fiber
- 6.1 g
- Sodium
- 911.4 mg
Like what you see? This recipe and more than 102 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Fugazzeta rellena
1h
Gratén de huevos rellenos de pollo
45min
Espaguetis con salsa de queso y espinacas
20min
Dip horneado de espinacas y queso de cabra
40min
Croquetas de batata
3h 50min
Tortitas de calabacín y gambas con yogur
30min
Pastel de batata con boloñesa vegetariana
45min
Tortillitas de calabacín
20min
Brownie con helado de queso cremoso y frutos rojos
50min
Guiso de lentejas y champiñones
45min
Arroz tapado
50min
Quiche esponjosa de queso
1h