Gotowanie na parze papryki (100-300 g)

Gotowanie na parze papryki (100-300 g)

3.8 5 ratings
Prep. 5min
Total 15min
100 g

Ingredients

  • wody
    500 g
  • papryki różnokolorowej, bez gniazd nasiennych, pokrojonej w 1-2 cm paski
    100 - 300 g

Nutrition per 100 g

Calories 22 kcal / 94 kJ
Protein 1 g
Fat 0 g
Carbohydrates 3 g
Fiber 2 g
Saturated fat 0 g
Sodium 2 mg

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