![Rucola-Feta-Suppe Rucola-Feta-Suppe](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/1ca16231e5c9995d66a9636363745333/Derivates/331e62fe503239eb0bc0565ae2357cca58e511c0.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 60 g Zwiebel, halbiert
- 2 Knoblauchzehen
- 40 g Butter, in Stücken
- ½ TL Anis
- 40 g Mehl
- 200 g Sahne
- 600 g Geflügelfond
-
1
geh. TL Gewürzpaste für Hühnerbrühe, selbst gemacht
or 1 Würfel Hühnerbrühe (für 0,5 l) - ¼ TL Pfeffer
- 2 Prisen Muskat
- 2 - 3 Spritzer Zitronensaft
- 120 g Rucola
- 130 g Feta, zerbröselt
- 250 g Cherry-Tomaten, bunt, halbiert
- 1 Kresse-Beet, abgeschnitten
- Nutrition
- per 1 Portion
- Calories
- 1692 kJ / 404 kcal
- Protein
- 9 g
- Carbohydrates
- 18 g
- Fat
- 34 g
- Saturated fat
- 21 g
- Fiber
- 2.3 g
- Sodium
- 646 mg
In Collections
Alternative recipes
Ungarische Pilzsuppe
30min
Spargel-Rucola-Suppe
40min
Rosenkohlcremesuppe
45min
Käsesüppchen mit Nuss-Topping
40min
Tomaten-Erdbeer-Chili-Suppe mit Sesam-Feta
35min
Brokkoli-Gorgonzola-Suppe mit Vollkorncroûtons
40min
Linguine in Zitronen-Kapern-Sauce
30min
Süßkartoffel-Mais-Cremesuppe
30min
Gelbe Gazpacho mit Bacon-Chips
30min
Falsche Caprese
10min
Blumenkohl-Stampf mit Hähnchen und Avocado
35min
Gurken-Lachs-Ragout
30min