Gotowanie na parze kalarepy (200-600 g)

Name: Gotowanie na parze kalarepy (200-600 g)
Prep time: 5 min
Cook time: 30 min
Total time: 30 min
Yield: 200 g
Ingredients: 500 g wody; 200 - 600 g kalarepy

4.0 4 ratings

Prep. 5min

Total 30min

200 g

Ingredients

wody
500 g
kalarepy obranej, pokrojonej na 3 cm kawałki
200 - 600 g

Nutrition per 100 g

Calories 27 kcal / 113 kJ

Protein 1.7 g

Fat 0.1 g

Carbohydrates 6.2 g

Fiber 3.6 g

Saturated fat 0 g

Sodium 23.3 mg

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