Gotowanie na parze pasternaku (200-500 g)
TM6 TM5

Gotowanie na parze pasternaku (200-500 g)

3.7 (3 ratings)

Ingredients

  • 500 g wody
  • 200 - 500 g pasternaku, pokrojonego na 2 cm kawałki

Nutrition
per 100 g
Calories
313.8 kJ / 75 kcal
Protein
1.2 g
Carbohydrates
18 g
Fat
0.3 g
Saturated fat
0.1 g
Fiber
4.9 g
Sodium
14 mg

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