Tinga de col

Tinga de col

4.5 2 ratings

Prep. 10min

Total 35min

2 porciones

Ingredients

200 g de col blanca en trozos
15 g de aceite
35 g de cebolla
¼ cdita de sal fina
70 g de jitomate en cuartos
65 g de puré de tomate
15 g de chile chipotle adobado en puré
¼ cdita de sal fina o al gusto
chalupitas
crema ácida
40 g de queso cotija rallado
cebolla morada fileteada
cilantro sólo las hojas

Difficulty

easy

Nutrition per 1 porción

Sodium 1030.3 mg

Protein 6.4 g

Calories 794 kJ / 189.8 kcal

Fat 13.8 g

Fiber 4 g

Saturated fat 4.1 g

Carbohydrates 12.4 g

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