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Ingredients
- 70 克 洋蔥 ，一開四
- 10 克 薑 ，去皮，切片 (約0.2 公分厚)
- 1 粒 蒜頭
- 1 根 新鮮青辣椒 ，對切剖半，去籽
- 1 顆 芒果 大顆，切塊
- 3 大匙 羅望子醬
- 80 克 黑糖蜜
- ¼ 茶匙 全香子粉
- 90 克 紅葡萄酒
- 180 克 柳橙汁
- 2 大匙 紅酒醋
- Nutrition
- per 1 罐
- Calories
- 12029 kJ / 2875 kcal
- Protein
- 171.4 g
- Carbohydrates
- 49.4 g
- Fat
- 221.3 g
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