Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g Bergkäse (rezenter Bündner - Bergkäse), in Stücken (2 cm)
Teig
- 130 g Buchweizenmehl
- 75 g Mehl
- 50 g Wasser
- 50 g Milch
- 2 Eier
- ½ TL Salz
Wirz
- 100 g Zwiebeln, halbiert
- 1 Knoblauchzehe
- 10 g Butter
- 150 g Wirz, in Steifen (1 cm)
- 1 Prise Salz
- 130 g Halbrahm
- 3 l Wasser
- 1 EL Salz
- 75 g Bündnerfleisch, in Tranchen, in Streifen (5 mm)
- Nutrition
- per 1 Portionen
- Calories
- 1585 kJ / 376 kcal
- Protein
- 9 g
- Carbohydrates
- 64 g
- Fat
- 8 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Käsewähe
50min
Ghackets mit Hörnli
30min
Poulet-Stroganoff
50min
Hackfleisch-Omeletten mit Randen-Apfelmus
1h 10min
Bündner-Spätzli
45min
Älpler Magronen
45min
Risotto milanese
30min
Knöpfli
50min
Älpler Magronen
45min
Risotto Cinque P
30min
Kartoffelstock nature
55min
Fleischbällchen mit Kartoffelstock
1h