Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 255 g pepitas, unsalted
- 200 g Roma tomatoes, halved
- 60 g onions, in pieces
- 2 garlic cloves (with paper skins still on)
-
1
serrano chilli, stem removed, seeds optional
or 1 habanero chilli, stem removed, seeds optional - 15 g cilantro, fresh, leaves only
- 30 g orange juice
- 30 g lime juice
- 15 g vegetable oil
- 1 tsp salt
- ⅛ tsp cumin, ground (optional)
- tortilla chips, to serve
- Nutrition
- per 1 g
- Calories
- 370.6 kJ / 88.6 kcal
- Protein
- 4.3 g
- Carbohydrates
- 2.9 g
- Fat
- 7.5 g
- Saturated fat
- 1.2 g
- Fiber
- 1.3 g
- Sodium
- 124.4 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Meringue Ghosts
No ratings
Refried Beans
4h 10min
Swiss Rösti (TM6)
9h
Steamed Turkey Breast with Ricotta, Spinach and Walnut Filling
2h
Stout Brownies
45min
Maple Spiced Sweet Cream Coffee
30min
Sikil Pak (Pepita Dip)
25min
Popcorn Verrines
1h 30 min
Asparagus and Potatoes with Hollandaise Sauce
50 min
Protein Boosted Crêpes
45min
Peeler Sweet Potato Casserole
1h 20min
Caesar Dressing
10 min