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Ingredients
Ovos-moles
- 1070 g água
- 190 g açúcar
- 8 gemas de ovo
- 50 g vinagre
Parfait
- 4 folhas de gelatina neutra
- água fria q.b. p/ hidratar
- 100 g noz, mais q.b. p/ servir
- 200 g leite
- 250 g açúcar
- 6 gemas de ovo
- ½ c. chá de essência de baunilha
- 400 g natas c/ 35% de gordura, bem frias
- Nutrition
- per 8 doses
- Calories
- 18880.5 kJ / 4512.5 kcal
- Protein
- 67.2 g
- Carbohydrates
- 482.2 g
- Fat
- 270 g
- Saturated fat
- 120.4 g
- Fiber
- 6.7 g
- Sodium
- 410 mg
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