苋菜炒咸蛋
TM31 TM5 TM6

苋菜炒咸蛋

4.1 (9 ratings)

Ingredients

  • 3 瓣 蒜头
  • 10 克 油
  • 300 克 苋菜, 切段
  • 1 颗 咸鸭蛋, 切丁
  • ¼ 茶匙 盐
  • 20 克 水
  • 少许 麻油

Nutrition
per 1 人份
Calories
575 kJ / 137 kcal
Protein
7.09 g
Carbohydrates
5.18 g
Fat
10.31 g
Fiber
3.34 g

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