Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Strawberry Sorbet
- 150 g caster sugar
- 10 g lemon juice, freshly squeezed
- 75 g ripe banana, cut in pieces
- 500 g frozen strawberries
Pineapple Carpaccio
-
1
fresh pineapple, peeled, cut vertically in 4-6 wedges
(approx. 200 g each), core removed - fresh mint leaves, for garnishing
- Nutrition
- per 1 portion
- Calories
- 667.9 kJ / 159.6 kcal
- Protein
- 0.9 g
- Carbohydrates
- 41.5 g
- Fat
- 0.2 g
- Saturated fat
- 0 g
- Fiber
- 3.2 g
- Sodium
- 2.7 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Melon and Peach Smoothie
10min
Chickpea Pancakes
20min
Chocolate Covered Granola Cups
1h 5min
Fried Apple Curls with Vanilla Custard
No ratings
Spanish cheesecake (quesada pasiega)
45min
Gnocchi in Tomato Mascarpone Sauce, Broccoli Salad and Fruit Sorbet
30min
Creamy Mushroom Soup; Stuffed Peppers with Rice and Tomato Sauce
1h 5min
Veggie 'Burritos'
20min
Vegetable harrira soup
45min
Vegan Parmesan
15min
Salted Caramel Pecan Parsnip Cake
3h 20min
Spelt Cake with Orange, Chocolate and Walnuts
1h 20min