
Devices & Accessories
Mediterranean Salad
Prep. 5min
Total 25min
8 portions
Ingredients
-
water1500 g
-
fine sea salt1 tsp
-
olive oil2 tsp
-
orzo500 g
-
fresh parsley20 g
-
red onions quartered120 g
-
white wine vinegar40 g
-
chilli powder1 pinch
-
pitted green olives180 g
-
cherry tomatoes halved200 g
-
pickled capers drained, rinsed100 g
Nutrition per 1 portion
Calories
216 kcal /
904 kJ
Protein
4.1 g
Fat
12.6 g
Carbohydrates
21.5 g
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