Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Pastry
- 75 g unsalted butter, cold, diced, plus extra for greasing
- 170 g plain flour, plus extra for dusting
- 1 pinch fine sea salt
-
½
tsp vanilla sugar, homemade
or ¼ tsp natural vanilla extract - 50 g water
Topping
- 1000 g apples (e.g. Granny Smith, Braeburn, Pink Lady, Pippin)
- 30 g Demerara sugar
- 10 g unsalted butter, diced
- Nutrition
- per 1 slice
- Calories
- 979.3 kJ / 234.1 kcal
- Protein
- 2.7 g
- Carbohydrates
- 37.5 g
- Fat
- 9.1 g
- Saturated fat
- 5.5 g
- Fiber
- 3.6 g
- Sodium
- 21.6 mg
Alternative recipes
Mini Mushroom Galettes
1h 45min
Broccoli Cream Soup with Croutons
1h
Potato Stacks with Parmesan and Thyme (TM5)
55min
Steamed Duck Dumplings with Sticky Plum Dipping Sauce
2h 15min
Creamy Tomato Soup; Millet-stuffed Cabbage Rolls with Mushroom Sauce
1h 40min
Tomato and Cream Cheese Tartlets
1h 55min
Ratatouille Galette (TM5)
1h 30min
Cheddar and Stilton Soufflé Omelette
20min
Mixed Berries Pavlova Stack
5h 30min
Pasta with Vegetable Ragout
45min
Spinach Dumplings in Tomato Ragout
1h
Fluffy Japanese Cheesecake
1h 50min