Espressogrød med pekannødder

Espressogrød med pekannødder

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Prep. 10min
Total 40min
3 portioner

Ingredients

  • pekannødder uden skind, hele
    60 g
  • havremælk (se tip)
    450 - 500 g
  • instant kaffe
    2 tsk
  • hirseflager
    30 g
  • amarantfrø
    60 g
  • havregryn
    30 g
  • agavesirup
    30 g
  • banan skåret i skiver (1 cm)
    1

Nutrition per 1 portion

Calories 420 kcal / 1761 kJ
Protein 8 g
Fat 20 g
Carbohydrates 49 g
Fiber 7.8 g

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