Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g de crème liquide, 30% m.g. min., froide
- 20 g de lait
- 6 tranches de citron jaune
- le zeste d'un citron jaune non traité, râpé
- herbes aromatiques fraîches (voir "Conseil(s)").
- 3 pincées de fleur de sel
- 3 pincées de poivre moulu
- Nutrition
- per 1 portion
- Calories
- 367.5 kJ / 87.8 kcal
- Protein
- 0.6 g
- Carbohydrates
- 0.8 g
- Fat
- 9.3 g
- Saturated fat
- 5.8 g
- Fiber
- 0 g
- Sodium
- 10.8 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Ballotine de volaille aux asperges et comté, sauce au vin jaune
1h 30min
Spaghetti de pommes en salade et vinaigrette agrumes-cheddar
15min
Carpaccio de fruits au sirop de fleur d'oranger
25min
Ravioli sardes (culurgiones)
2h 30min
Tartelettes glacées aux fraises et biscuits type Oréo®
5h 30min
Pain apéritif noir aux lardons, oignons, tomates séchées et béchamel
1h 30min
Nems de canard au foie gras et compote de pommes
45min
Focaccia au romarin et tapenade d'olives violettes
4h 30min
Découvrez le Thermomix® en boutique
1 min
Pâtes au cacao façon tiramisu
1h 10min
ATELIER menu 1
1h
Minipains façon bretzel
2h