
Devices & Accessories
Loaded Potato Soup
Prep. 15min
Total 30min
1 portion
Ingredients
-
yellow onion cut into pieces2 oz
-
garlic clove1
-
extra virgin olive oil½ oz
-
russet potatoes peeled and cubed (1 in.)6 oz
-
vegetable stock10 oz
-
salt to taste¼ tsp
-
ground black pepper to taste1 pinch
-
sliced bacon2 oz
-
whole milk1 oz
-
sour cream (optional) to serve, to taste1 tbsp
-
grated cheddar cheese2 tbsp
-
green onions (optional) chopped to serve
Nutrition per 1 portion
Calories
607.3 kcal /
2541.1 kJ
Protein
16.2 g
Fat
43.3 g
Carbohydrates
39 g
Fiber
4.8 g
Saturated fat
13.5 g
Sodium
1133.3 mg
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