Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 400 g de tomates cherry
- 40 g de aceite de oliva
- 3 dientes de ajo, en mitades
- 4 - 5 ramitas de tomillo fresco (solo las hojas)
- 1 pellizco de pimienta negra molida
- 200 g de queso feta
- 1200 g de agua
- 1 ½ cucharaditas de sal
- 320 g de pasta corta seca (p.ej. macarrones, fusilli, etc.)
- hojas de albahaca fresca, para decorar
- Nutrition
- per 4 raciones
- Calories
- 9038.5 kJ / 2160.3 kcal
- Protein
- 74.6 g
- Carbohydrates
- 267.1 g
- Fat
- 88 g
- Saturated fat
- 36.3 g
- Fiber
- 16 g
- Sodium
- 5412.4 mg
In Collections
Alternative recipes
Fusilli con pollo y verduras
40min
Arancini de espinaca y mozzarella
4h
Espaguetis a la Nerano
30min
Ensalada de espelta con salmón y verduras
45min
Pollo a la pizzaiola con pasta fresca
30min
Ensalada de pasta con limón y parmesano
30min
Tostas de alcachofas con huevo mollet
20min
Tortilla de atún con verduras
20min
Ensalada de pollo con aguacate
30min
Ensalada de pasta con salsa de parmesano
1h
Berenjenas rellenas de cuscús
50min
Ensalada de pasta, huevo y patata con vinagreta a la italiana
40min