Semi-freddo with marbled kiwi coulis

Semi-freddo with marbled kiwi coulis

4.8 10 ratings

Prep. 15min

Total 4 h 20min

6 portions

Ingredients

Kiwi coulis

kiwifruit (approx. 120 g), peeled
2
caster sugar
30 g
lemon juice
½ tsp

Semi-freddo

egg separated
2
caster sugar
50 g
natural vanilla extract
1 tsp
pouring (whipping) cream (see Tips)
300 g
sea salt
1 pinch

Nutrition per 1 portion

Calories 258 kcal / 1084 kJ

Protein 4 g

Fat 20 g

Carbohydrates 17.4 g

Fiber 1 g

Saturated fat 12 g

Sodium 71.5 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Everyday cooking for Thermomix families 114 Recipes
Australia and New Zealand

You might also like...

Star anise and cinnamon syrup

Star anise and cinnamon syrup

45min

Fruity pear mince tarts

Fruity pear mince tarts

2 h 30min

Butternut Queso (Matthew Kenney)

Butternut Queso (Matthew Kenney)

5 h 15min

Pineapple Infused Gin and Tonic

Pineapple Infused Gin and Tonic

26 h 15min

Béarnaise sauce

Béarnaise sauce

10min

Mustard balsamic vinegar dressing

Mustard balsamic vinegar dressing

10min

Raspberry soufflés

Raspberry soufflés

1 h 35min

Raspberry and lemon flan

Raspberry and lemon flan

1 h

Fatayer with cheese and mint

Fatayer with cheese and mint

2 h 15min

Porcini pepperleaf paté (Andrew Fielke)

Porcini pepperleaf paté (Andrew Fielke)

2 h 50min

Apple tea cakes

Apple tea cakes

1 h 10min

Lemon and lime polenta cakes

Lemon and lime polenta cakes

40min